Potato Bisque

Name: Potato Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 1/2 c. potatoes, cubed; 1/2 c. chopped onion; 2 sprigs chopped parsley (optional); 2 celery tops; 2 1/2 c. water; 1 1/2 Tbsp. butter; 1 1/2 Tbsp. flour; 3 c. milk; 1 to 2 eggs, slightly beaten; salt and pepper; grated cheese

Eats Now Editorial Team · Soups & Stews

Jump to Recipe

Potato Bisque – a delicious recipe with potatoes, onion, parsley, celery tops, water, butter. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 c. potatoes, cubed
1/2 c. chopped onion
2 sprigs chopped parsley (optional)
2 celery tops
2 1/2 c. water
1 1/2 Tbsp. butter
1 1/2 Tbsp. flour
3 c. milk
1 to 2 eggs, slightly beaten
salt and pepper
grated cheese

1
Combine potatoes, onion, parsley, celery tops, salt and water in saucepan.
2
Bring to a boil; cook gently until potatoes are tender.
3
Mash, leaving some chunks.
4
Make a roux with the butter, flour and milk.
5
Add to stock.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 1/2 c. potatoes, cubed, 1/2 c. chopped onion, 2 sprigs chopped parsley (optional), 2 celery tops, and more.

Yes, Potato Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gram’S Potatoes
Jerk Turkey And Zucchini Chili
Minnesota Chili
French Onion Soup

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy