How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato, Bean And Artichoke Salad?

You need 13 ingredients. The key ingredients include: 500 g green beans, 100 g potatoes, peeled, 2 tbp vegetable oil, 100 g bacon, and more.

Is Potato, Bean And Artichoke Salad suitable as salads?

Yes, Potato, Bean And Artichoke Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato, Bean And Artichoke Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato, Bean And Artichoke Salad Recipe

Name: Potato, Bean And Artichoke Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g green beans; 100 g potatoes, peeled; 2 tbp vegetable oil; 100 g bacon; 1 tbsp mustard; 6 tbsp olive oil; 6 tbsp white wine vinegar; 300 g romaine lettuce, torn into bite-sized pieces; 1 can (400g) cannellini beans, drained and rinsed; 300 g artichoke hearts in oil, drained; 300 g kalamata olives; 4 None hardboiled eggs, peeled and quartered; 6 sprigs fresh thyme, leaves stripped from stems

Potato, Bean And Artichoke Salad

Eats Now Editorial Team · 1793 kcal · Salads

Potato, Bean And Artichoke Salad – a delicious recipe with potatoes, vegetable oil, bacon, mustard, olive oil, white wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Potato, Bean And Artichoke Salad

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