How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato and Tuna Salad?

You need 13 ingredients. The key ingredients include: 1 (6 1/2 ounce) can tuna in water, drained, 3 large potatoes, cooked and cubed, 4 tablespoons red onions, chopped, 2 tablespoons green onions, chopped, and more.

Is Potato and Tuna Salad suitable as seafood?

Yes, Potato and Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato and Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato and Tuna Salad Recipe

Name: Potato and Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 ounce) can tuna in water, drained; 3 large potatoes, cooked and cubed; 4 tablespoons red onions, chopped; 2 tablespoons green onions, chopped; 1 bell pepper, cubed; 1 celery, diced; 2 tablespoons wine vinegar; 1 ½ tablespoons Dijon mustard; ⅜ cup low-fat sour cream; salt and pepper; fresh spinach (optional); tomatoes (optional); hard-boiled egg (optional)

Potato and Tuna Salad

Eats Now Editorial Team · 156 kcal · Seafood

Potato and Tuna Salad – a delicious recipe with tuna, potatoes, red onions, green onions, bell pepper, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Potato and Tuna Salad

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