How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Dijon?

You need 6 ingredients. The key ingredients include: 1 lb. fish fillets, 2 Tbsp. melted butter, 1 Tbsp. Dijon mustard, 1 1/2 tsp. lemon juice, and more.

Is Fish Dijon suitable as seafood?

Yes, Fish Dijon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Dijon Recipe

Name: Fish Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. fish fillets; 2 Tbsp. melted butter; 1 Tbsp. Dijon mustard; 1 1/2 tsp. lemon juice; 1 tsp. Worcestershire sauce; 3 Tbsp. bread crumbs

Fish Dijon – a delicious recipe with fish fillets, butter, mustard, lemon juice, Worcestershire sauce, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. fish fillets
2 Tbsp. melted butter
1 Tbsp. Dijon mustard
1 1/2 tsp. lemon juice
1 tsp. Worcestershire sauce
3 Tbsp. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
54 kcal
Category
Seafood

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Fish Dijon

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