How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Smoked Trout Salad With Lemon Aioli?

You need 9 ingredients. The key ingredients include: 3/4 cup mayonnaise, 2 cloves garlic, crushed, 1 None lemon, peel finely grated and lemon juiced, 6 medium new potatoes, scrubbed, halved lengthwise, and more.

Is Potato And Smoked Trout Salad With Lemon Aioli suitable as seafood?

Yes, Potato And Smoked Trout Salad With Lemon Aioli falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato And Smoked Trout Salad With Lemon Aioli?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato And Smoked Trout Salad With Lemon Aioli Recipe

Name: Potato And Smoked Trout Salad With Lemon Aioli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup mayonnaise; 2 cloves garlic, crushed; 1 None lemon, peel finely grated and lemon juiced; 6 medium new potatoes, scrubbed, halved lengthwise; 1 tbsp olive oil; 1/2 tsp mild paprika; 10 oz smoked trout, flaked; 3 oz baby arugula leaves; 1/2 cup jarred roasted pepper, drained and sliced

Potato And Smoked Trout Salad With Lemon Aioli – a delicious recipe with mayonnaise, garlic, lemon, new potatoes, olive oil, paprika. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 cup mayonnaise
2 cloves garlic, crushed
1 None lemon, peel finely grated and lemon juiced
6 medium new potatoes, scrubbed, halved lengthwise
1 tbsp olive oil
1/2 tsp mild paprika
10 oz smoked trout, flaked
3 oz baby arugula leaves
1/2 cup jarred roasted pepper, drained and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
Seafood

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Potato And Smoked Trout Salad With Lemon Aioli

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