Try this homemade Potato And Salami Spanish Tortilla recipe the whole family will love. Made with olive oil, potatoes, red onion and button mushrooms. E…
This Potato And Salami Spanish Tortilla relies on simple, everyday ingredients such as olive oil, sliced salami halved, large eggs and chives chopped. It comes together quickly and makes 4 servings, at about 348 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026