How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cactus Eggs?

You need 5 ingredients. The key ingredients include: ⅔ cup nopales, rinsed, dried and chopped, 4 eggs, whisked, 2 tablespoons salsa de chile fresco or 2 tablespoons salsa, of your choice, ⅓ cup colby-monterey jack cheese, grated, and more.

Is Cactus Eggs suitable as snacks & appetizers?

Yes, Cactus Eggs falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cactus Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cactus Eggs Recipe

Name: Cactus Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup nopales, rinsed, dried and chopped; 4 eggs, whisked; 2 tablespoons salsa de chile fresco or 2 tablespoons salsa, of your choice; ⅓ cup colby-monterey jack cheese, grated; 2 flour tortillas

Cactus Eggs – a delicious recipe with nopales, eggs, salsa de chile fresco, colby-monterey, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

⅔ cup nopales, rinsed, dried and chopped
4 eggs, whisked
2 tablespoons salsa de chile fresco or 2 tablespoons salsa, of your choice
⅓ cup colby-monterey jack cheese, grated
2 flour tortillas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
363 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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