Potato And Pork Bake

1. 1

   Preheat oven to 400 degrees F (200 degrees C).

2. 2

   Place the potatoes in a 10x15 inch baking dish and arrange the pork chops over the potatoes. Prepare the onion soup mix according to package directions and pour this over the pork and potatoes.

3. 3

   Bake at 400 degrees F (200 degrees C) for 30 to 40 minutes, or until potatoes are tender and the internal temperature of the pork reaches 145 degrees F (63 degrees C).

* Per serving · 4 servings · Values may vary.

No additional tips available.