Bake this irresistible Potato and Parmesan Cake at home. Made with potato, butter, garlic and parmesan cheese. Easy step-by-step instructions included.
This Potato and Parmesan Cake relies on simple, everyday ingredients such as waxy potato, peeled, butter, garlic, chopped and salt and pepper. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Potato and Parmesan Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026