Potato And Ground Beef Casserole Recipe

1. 1

   Slightly brown grnd beef in skillet and drain.

2. 2

   Brush bottom of casserole dish lightly with melted butter.

3. 3

   Place diced potatoes in bottom of dish.

4. 4

   Add in liquid removed beef and cover with canned tomatoes.

5. 5

   Season with oregano, salt and pepper.

6. 6

   Bake at 400 degree for 30 to 35 min or till thoroughly cooked.

7. 7

   For variety a small can of sweet peas may be added with potatoes.

* Per serving · 4 servings · Values may vary.

No additional tips available.