How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato and Green Pepper Stir Fry with Oyster Sauce?

You need 9 ingredients. The key ingredients include: 2 Potatoes, 3 Green peppers, 1 tbsp Oyster sauce, 2 tsp soy sauce, and more.

Is Potato and Green Pepper Stir Fry with Oyster Sauce suitable as seafood?

Yes, Potato and Green Pepper Stir Fry with Oyster Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato and Green Pepper Stir Fry with Oyster Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato and Green Pepper Stir Fry with Oyster Sauce

Name: Potato and Green Pepper Stir Fry with Oyster Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Potatoes; 3 Green peppers; 1 tbsp Oyster sauce; 2 tsp soy sauce; 2 tsp Cooking sake; 2 tsp Sugar; 1 dash Salt (or Shio-Koji); 1 clove Garlic; 1 tbsp Sesame oil

Try this homemade Potato and Green Pepper Stir Fry with Oyster Sauce recipe the whole family will love. Made with Potatoes, Green peppers, Oyster sauce …

This Potato and Green Pepper Stir Fry with Oyster Sauce relies on simple, everyday ingredients such as potatoes, green peppers, oyster sauce and soy sauce. It comes together quickly and makes 4 servings, at about 107 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 Potatoes
3 Green peppers
1 tbsp Oyster sauce
2 tsp soy sauce
2 tsp Cooking sake
2 tsp Sugar
1 dash Salt (or Shio-Koji)
1 clove Garlic
1 tbsp Sesame oil

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Quick Info

Servings
4 servings
Calories
107 kcal
Category
Seafood

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