How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Fish Stew?

You need 10 ingredients. The key ingredients include: 1 tbsp sunflower oil, 1 None onion, diced, 1 1/2 lb potatoes, peeled and diced, 1 lb carrots, peeled and diced, and more.

Is Potato And Fish Stew suitable as seafood?

Yes, Potato And Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato And Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Fish Stew Recipe

Name: Potato And Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp sunflower oil; 1 None onion, diced; 1 1/2 lb potatoes, peeled and diced; 1 lb carrots, peeled and diced; 1-2 tbsp all-purpose flour; 1 2/3 cup fish stock; 1 1/4 lb white fish fillet, cut into cubes; 1/2 None lemon, juiced; 1/2 cup heavy cream; 2 tsp prepared horseradish

Potato And Fish Stew

Eats Now Editorial Team · 413 kcal · Seafood

Potato And Fish Stew – a delicious recipe with sunflower oil, onion, potatoes, carrots, flour, fish stock. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Potato And Fish Stew

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