How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Cheese Casserole?

You need 5 ingredients. The key ingredients include: 3 Tbsp. butter, 3 Tbsp. flour, 1/4 to 1/2 lb. Velveeta cheese, 1 c. milk, and more.

Is Potato And Cheese Casserole suitable as general?

Yes, Potato And Cheese Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Potato And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potato And Cheese Casserole Recipe

Name: Potato And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. butter; 3 Tbsp. flour; 1/4 to 1/2 lb. Velveeta cheese; 1 c. milk; 1 medium sized pan boiled potato chunks

Potato And Cheese Casserole – a delicious recipe with butter, flour, Velveeta cheese, milk, potato chunks. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. butter
3 Tbsp. flour
1/4 to 1/2 lb. Velveeta cheese
1 c. milk
1 medium sized pan boiled potato chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
General

Eats Now Editorial Team

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Potato And Cheese Casserole

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