How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato And Bean Salad?

You need 8 ingredients. The key ingredients include: 1/4 cup extra-virgin olive oil, 1/2 tbsp red wine vinegar, 2 tsp dijon mustard, None None Potato and Bean Salad, and more.

Is Potato And Bean Salad suitable as salads?

Yes, Potato And Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Potato And Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Potato And Bean Salad Recipe

Name: Potato And Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup extra-virgin olive oil; 1/2 tbsp red wine vinegar; 2 tsp dijon mustard; None None Potato and Bean Salad; 2 1/4 lb baby new potatoes, halved; 5.25 oz green beans, trimmed; 1 None red onion, cut into thin wedges; 2 oz green peppercorns, drained, rinsed

Potato And Bean Salad – a delicious recipe with extra-virgin olive oil, red wine vinegar, mustard, Salad, baby new potatoes, green beans. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup extra-virgin olive oil
1/2 tbsp red wine vinegar
2 tsp dijon mustard
None None Potato and Bean Salad
2 1/4 lb baby new potatoes, halved
5.25 oz green beans, trimmed
1 None red onion, cut into thin wedges
2 oz green peppercorns, drained, rinsed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
357 kcal
Category
Salads

Eats Now Editorial Team

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