How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatisbullar (Swedish Potato Dumplings)?

You need 7 ingredients. The key ingredients include: 1/4 cup butter, 2 egg yolks, 1/2 cup fine dry breadcrumb, 1/2 cup cooked mashed potatoes (firmly packed), and more.

Is Potatisbullar (Swedish Potato Dumplings) suitable as general?

Yes, Potatisbullar (Swedish Potato Dumplings) falls under the General category and is a great choice for this type of meal.

How do I store leftover Potatisbullar (Swedish Potato Dumplings)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatisbullar (Swedish Potato Dumplings) Recipe

Name: Potatisbullar (Swedish Potato Dumplings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 2 egg yolks; 1/2 cup fine dry breadcrumb; 1/2 cup cooked mashed potatoes (firmly packed); 1/4 teaspoon salt (to taste); 1/4 teaspoon pepper (to taste); 1 cup ham, cut in 1/2-inch cubes

Potatisbullar (Swedish Potato Dumplings) – a delicious recipe with butter, egg yolks, breadcrumb, potatoes, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
2 egg yolks
1/2 cup fine dry breadcrumb
1/2 cup cooked mashed potatoes (firmly packed)
1/4 teaspoon salt (to taste)
1/4 teaspoon pepper (to taste)
1 cup ham, cut in 1/2-inch cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
294 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Enchiladas
Hot Chocolate
Strawberry Butter
Lime Pickles

Potatisbullar (Swedish Potato Dumplings)

How did you like this recipe?

Frequently Asked Questions