How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast With Vegetables Recipe?

You need 6 ingredients. The key ingredients include: 3-4 pound Bottom round roast, Sliced potatoes, Sliced carrots, Sliced onions, and more.

Is Pot Roast With Vegetables Recipe suitable as meat & poultry?

Yes, Pot Roast With Vegetables Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast With Vegetables Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast With Vegetables Recipe Recipe

Name: Pot Roast With Vegetables Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3-4 pound Bottom round roast; Sliced potatoes; Sliced carrots; Sliced onions; 1 can cream of mushroom soup, diluted with small amount of water; 1 pkg. dry onion soup mix

Pot Roast With Vegetables Recipe – a delicious recipe with roast, potatoes, carrots, onions, cream of mushroom soup, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3-4 pound Bottom round roast
Sliced potatoes
Sliced carrots
Sliced onions
1 can cream of mushroom soup, diluted with small amount of water
1 pkg. dry onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken And Dumplings
Chicken Linguini
Almond Chicken Rice Casserole
Meatballs

Pot Roast With Vegetables Recipe

How did you like this recipe?

Frequently Asked Questions