Pot Roast Italian Style Recipe

1. 1

   Spray 12 inch skillet with nonstick spray and add in 2 Tbsp.

2. 2

   oil.

3. 3

   When oil is warm, add in onion and green pepper and saute/fry till soft.

4. 4

   Remove onion and pepper from skillet.

5. 5

   In same pan, heat remaining 2 Tbsp.

6. 6

   oil.

7. 7

   Sprinkle meat with garlic pwdr and pepper to taste.

8. 8

   Brown meat on all sides in the warm oil.

9. 9

   When meat is browned, add in the tomato sauce, broth and wine and sauteed onion and pepper.

10. 10

    Bring to boil, cover and simmer for about 2 to 2 1/2 hrs.

11. 11

    Add in more liquid if necessary.

12. 12

    Slice meat thinly across the grain and serve with sauce over rice or possibly noodles.

* Per serving · 4 servings · Values may vary.

No additional tips available.