How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rumaki?

You need 5 ingredients. The key ingredients include: chicken livers, soy sauce, 1/4-inch canned water chestnut slices, wine of your choice (optional), and more.

Is Rumaki suitable as meat & poultry?

Yes, Rumaki falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rumaki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rumaki Recipe – Eats Now

Name: Rumaki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: chicken livers; soy sauce; 1/4-inch canned water chestnut slices; wine of your choice (optional); beef bacon, cut 1/2-inch wide

Rumaki – a delicious recipe with chicken livers, soy sauce, water, wine, beef bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

chicken livers
soy sauce
1/4-inch canned water chestnut slices
wine of your choice (optional)
beef bacon, cut 1/2-inch wide

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rumaki

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