How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast?

You need 6 ingredients. The key ingredients include: 2 pounds beef roast, 6 each potatoes halved, 1 each onion soup mix package, 3 each onions peeled, quartered, and more.

Is Pot Roast suitable as meat & poultry?

Yes, Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast Recipe – Eats Now

Name: Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 pounds beef roast; 6 each potatoes halved; 1 each onion soup mix package; 3 each onions peeled, quartered; 4 each carrots cut into 2 inch lengths; 1/2 cup water

Pot Roast – a delicious recipe with beef roast, potatoes, onion soup, onions, carrots, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pounds beef roast
6 each potatoes halved
1 each onion soup mix package
3 each onions peeled, quartered
4 each carrots cut into 2 inch lengths
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pot Roast

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