How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Roast?

You need 12 ingredients. The key ingredients include: 3 -4 lbs pot roast, 1 teaspoon garlic powder, 1 teaspoon ground pepper, 1 teaspoon salt, and more.

Is Pot Roast suitable as meat & poultry?

Yes, Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pot Roast Recipe – Eats Now

Name: Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 -4 lbs pot roast; 1 teaspoon garlic powder; 1 teaspoon ground pepper; 1 teaspoon salt; 1/4 cup all-purpose flour; 2 tablespoons oil; 3 medium sliced onions; 4 carrots, roughly cut; 3 celery ribs, roughly cut; 4 -6 new potatoes, quartered; 1 1/4 ounces onion soup mix; 1 1/2 cups water

Pot Roast – a delicious recipe with garlic, ground pepper, salt, flour, oil, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pot Roast

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