How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Post Thanksgiving Turkey Casserole?

You need 8 ingredients. The key ingredients include: 2 c. cooked turkey breast, cut into bite-sized pieces, 2 c. sliced celery, 1 c. mayonnaise, 3 Tbsp. grated onion, and more.

Is Post Thanksgiving Turkey Casserole suitable as meat & poultry?

Yes, Post Thanksgiving Turkey Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Post Thanksgiving Turkey Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Post Thanksgiving Turkey Casserole Recipe

Name: Post Thanksgiving Turkey Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked turkey breast, cut into bite-sized pieces; 2 c. sliced celery; 1 c. mayonnaise; 3 Tbsp. grated onion; 1 to 1 1/2 Tbsp. lemon juice; 1/4 c. slivered almonds; 1 c. grated cheese; 1/2 c. chow mein noodles

Post Thanksgiving Turkey Casserole – a delicious recipe with turkey breast, celery, mayonnaise, onion, lemon juice, slivered almonds. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. cooked turkey breast, cut into bite-sized pieces
2 c. sliced celery
1 c. mayonnaise
3 Tbsp. grated onion
1 to 1 1/2 Tbsp. lemon juice
1/4 c. slivered almonds
1 c. grated cheese
1/2 c. chow mein noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1105 kcal
Category
Meat & Poultry

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Post Thanksgiving Turkey Casserole

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