Possum's Spinach Artichoke Dip

1. 1

   Microwave the package of frozen creamed spinach just enough so that it's thawed, yet uncooked.

2. 2

   Add creamed spinach to a good-sized bowl that's oven-safe.

3. 3

   Chop artichoke hearts and add to bowl.

4. 4

   Add shredded cheese to the bowl, and mix thoroughly.

5. 5

   Chop green onions and add to bowl.

6. 6

   Add the mayonnaise (or sour cream) to the bowl, and mix again.

7. 7

   Crush garlic, and add to the bowl, mixing after every clove.

8. 8

   Add most of the grated cheese (leave a bit left over), and mix thoroughly.

9. 9

   Add salt and pepper to taste, and mix.

10. 10

    Sprinkle remaining grated cheese over the top of the mixture.

11. 11

    Place bowl in pre-heated oven at 350 for 30 minutes.

12. 12

    Serve with crackers or tortilla chips.

13. 13

    Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.