Possum's BLT Sammich

1. 1

   Fry package of bacon in a large skillet at medium to medium-low heat.

2. 2

   Add a dose of black pepper to the bacon as it frys.

3. 3

   Prepare each sammich as follows: Add 1 tsp of mayo to each slice of bread; Add one large lettuce leaf to 4 of the 8 slices of bread; Slice each of the 2 tomatoes into 6 slices, and add 3 slices to each piece of lettuce; Add 3 slices of bacon on top of each helping of tomatoes; Add 2 slices of cheese to each helping of bacon; Add the remaining pieces of bread to make the sammich.

4. 4

   For presentation, slice each sammich into halves, add a toothpick to each half, and serve with a dill pickle, potato chips, macaroni salad, or whatever the family tends to like.

5. 5

   Enjoy!

* Per serving · 4 servings · Values may vary.