How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portuguese Kale Soup?

You need 9 ingredients. The key ingredients include: 6 pkg. frozen kale, 1 large head cabbage, chopped, 2 pkg. linguisa, sliced, 2 pkg. cherico, sliced, and more.

Is Portuguese Kale Soup suitable as soups & stews?

Yes, Portuguese Kale Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Portuguese Kale Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portuguese Kale Soup Recipe

Name: Portuguese Kale Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pkg. frozen kale; 1 large head cabbage, chopped; 2 pkg. linguisa, sliced; 2 pkg. cherico, sliced; 2 Tbsp. mint and black pepper; 1 bag Maine potatoes, peeled and cut bite size; 2 large cans chicken broth; 2 c. split peas; 2 large onions, chopped

Portuguese Kale Soup – a delicious recipe with frozen kale, head cabbage, linguisa, cherico, mint, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 pkg. frozen kale
1 large head cabbage, chopped
2 pkg. linguisa, sliced
2 pkg. cherico, sliced
2 Tbsp. mint and black pepper
1 bag Maine potatoes, peeled and cut bite size
2 large cans chicken broth
2 c. split peas
2 large onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Rotel Potatoes
Tortilla Casserole
Martha Stewart'S Quick Cook Broccoli Soup
Mushroom And Rice Casserole

Portuguese Kale Soup

How did you like this recipe?

Frequently Asked Questions