Try this homemade Portobello Parmegiana recipe the whole family will love. Made with Mushroom, Favorite Marinara sauce and basil. Easy step-by-step inst…
This Portobello Parmegiana relies on simple, everyday ingredients such as portobello mushroom, favorite marinara sauce, piece of fresh mozzarella. and torn basil leaves. It comes together quickly and makes 4 servings, at about 76 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026