How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Portabella Stroganoff?

You need 10 ingredients. The key ingredients include: 12 ounces sliced portabella mushroom caps, 1 cup chopped sweet onion (half a large onion), 3 -4 garlic cloves, sliced thin, ½ cup beef broth, and more.

Is Portabella Stroganoff suitable as soups & stews?

Yes, Portabella Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Portabella Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Portabella Stroganoff Recipe

Name: Portabella Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces sliced portabella mushroom caps; 1 cup chopped sweet onion (half a large onion); 3 -4 garlic cloves, sliced thin; ½ cup beef broth; ½ cup white wine; 1 cup reduced-fat sour cream; 1 tablespoon olive oil; 1 tablespoon Worcestershire sauce; 8 ounces wide egg noodles; salt and pepper

Portabella Stroganoff

Eats Now Editorial Team · 518 kcal · Soups & Stews

Portabella Stroganoff – a delicious recipe with portabella mushroom, sweet onion, garlic, beef broth, white wine, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Portabella Stroganoff

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