Porky Sandwiches Recipe

Name: Porky Sandwiches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cooked pork, thinly sliced; 1 1/2 cups barbecue sauce (recipe follows); 4 large hamburger buns, buttered dill pickles for garnish; 1 medium onion, sliced crosswise; 1 garlic clove, pressed; 2 tablespoons butter or 2 tablespoons margarine; 3/4 cup catsup; 1/2 1/2 cup sherry wine or 1/2 cup water; 1 tablespoon brown sugar; 1 tablespoon prepared mustard; 1 tablespoon soy sauce

Servings: persons

1 lb cooked pork, thinly sliced
1 1/2 cups barbecue sauce (recipe follows)
4 large hamburger buns, buttered dill pickles for garnish
1 medium onion, sliced crosswise
1 garlic clove, pressed
2 tablespoons butter or 2 tablespoons margarine
3/4 cup catsup
1/2 1/2 cup sherry wine or 1/2 cup water
1 tablespoon brown sugar
1 tablespoon prepared mustard
1 tablespoon soy sauce

1
Stir sliced pork into hot barbecue sauce. Cook over low heat until pork is hot.
2
Spoon pork in barbecue sauce into hamburger buns.
3
Garnish with dill pickles and coleslaw.
4
Serve immediately.
5
Barbecue sauce:
6
Saute onion and garlic in butter in heavy saucepan for 3 to 4 minute or until onion is soft, stirring constantly.
7
Add remaining ingredients and heat to boiling.
8
Simmer 5 minute.

1106

kcal

Calories

103

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb cooked pork, thinly sliced, 1 1/2 cups barbecue sauce (recipe follows), 4 large hamburger buns, buttered dill pickles for garnish, 1 medium onion, sliced crosswise, and more.

Yes, Porky Sandwiches falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porky Sandwiches

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