How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porketta Roast?

You need 7 ingredients. The key ingredients include: 1 tablespoon dill seed, 1 tablespoon fennel seed, 1 teaspoon dried oregano, 1 teaspoon lemon pepper, and more.

Is Porketta Roast suitable as meat & poultry?

Yes, Porketta Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porketta Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porketta Roast Recipe

Name: Porketta Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon dill seed; 1 tablespoon fennel seed; 1 teaspoon dried oregano; 1 teaspoon lemon pepper; 1/4 teaspoon onion powder; 1/4 teaspoon garlic powder; 4 pounds boneless pork roast

Porketta Roast – a delicious recipe with dill, fennel seed, oregano, lemon pepper, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon dill seed
1 tablespoon fennel seed
1 teaspoon dried oregano
1 teaspoon lemon pepper
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
4 pounds boneless pork roast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1102 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Porketta Roast

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