How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Porkepine Meat Balls?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. rice, 1 egg, 1/2 c. condensed milk, and more.

Is Porkepine Meat Balls suitable as meat & poultry?

Yes, Porkepine Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Porkepine Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Porkepine Meat Balls Recipe

Name: Porkepine Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. rice; 1 egg; 1/2 c. condensed milk; 1 small onion; salt and pepper; 1 qt. tomatoes

Porkepine Meat Balls – a delicious recipe with ground beef, rice, egg, condensed milk, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 c. rice
1 egg
1/2 c. condensed milk
1 small onion
salt and pepper
1 qt. tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
569 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Porkepine Meat Balls

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