How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork-Wrapped Pickles?

You need 4 ingredients. The key ingredients include: 6 slice Thinly sliced pork thigh, 1 enough to be wrapped with pork slices Pickles of your choice, 1 tbsp White wine, 1 Flour, salt, pepper, olive oil.

Is Pork-Wrapped Pickles suitable as meat & poultry?

Yes, Pork-Wrapped Pickles falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork-Wrapped Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork-Wrapped Pickles Recipe

Name: Pork-Wrapped Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 slice Thinly sliced pork thigh; 1 enough to be wrapped with pork slices Pickles of your choice; 1 tbsp White wine; 1 Flour, salt, pepper, olive oil

Pork-Wrapped Pickles – a delicious recipe with pork thigh, enough, White wine, Flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 slice Thinly sliced pork thigh
1 enough to be wrapped with pork slices Pickles of your choice
1 tbsp White wine
1 Flour, salt, pepper, olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Stuffing Casserole
Sausage Dip
Aunt Patsy'S Bell Peppers(Microwave)
Pot Roast

Pork-Wrapped Pickles

How did you like this recipe?

Frequently Asked Questions