How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Port Wine And Raisin Sauce?

You need 8 ingredients. The key ingredients include: 1/2 cup port or other sweet red wine, 1/3 cup raisins, 2 teaspoons honey, 1 teaspoon olive oil, and more.

Is Pork With Port Wine And Raisin Sauce suitable as soups & stews?

Yes, Pork With Port Wine And Raisin Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork With Port Wine And Raisin Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Port Wine And Raisin Sauce Recipe

Name: Pork With Port Wine And Raisin Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup port or other sweet red wine; 1/3 cup raisins; 2 teaspoons honey; 1 teaspoon olive oil; 4 (4-ounce) boneless loin pork chops; 1/2 teaspoon salt, divided; 1/4 teaspoon black pepper; 1/2 cup fat-free, less-sodium chicken broth

Pork With Port Wine And Raisin Sauce – a delicious recipe with port, raisins, honey, olive oil, boneless loin pork chops, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 cup port or other sweet red wine
1/3 cup raisins
2 teaspoons honey
1 teaspoon olive oil
4 (4-ounce) boneless loin pork chops
1/2 teaspoon salt, divided
1/4 teaspoon black pepper
1/2 cup fat-free, less-sodium chicken broth

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Soups & Stews

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