How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork With Brown Rice Recipe?

You need 9 ingredients. The key ingredients include: 2 med. stalks celery, cut into slices (1 c.), 2/3 c. uncooked reg. rice, 1 med. onion, minced (1/2 c.), 2 tbsp. vegetable oil, and more.

Is Pork With Brown Rice Recipe suitable as meat & poultry?

Yes, Pork With Brown Rice Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork With Brown Rice Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Brown Rice Recipe Recipe

Name: Pork With Brown Rice Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 med. stalks celery, cut into slices (1 c.); 2/3 c. uncooked reg. rice; 1 med. onion, minced (1/2 c.); 2 tbsp. vegetable oil; 1 1/2 c. boiling water; 1 teaspoon instant chicken or possibly beef bouillon; 2 tbsp. soy sauce; 2 c. (1 inch) pcs cooked, smoked pork; 1 med. (1 c.) green pepper, minced

Pork With Brown Rice Recipe – a delicious recipe with stalks celery, uncooked reg. rice, onion, vegetable oil, boiling water, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 med. stalks celery, cut into slices (1 c.)
2/3 c. uncooked reg. rice
1 med. onion, minced (1/2 c.)
2 tbsp. vegetable oil
1 1/2 c. boiling water
1 teaspoon instant chicken or possibly beef bouillon
2 tbsp. soy sauce
2 c. (1 inch) pcs cooked, smoked pork
1 med. (1 c.) green pepper, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1328 kcal
Category
Meat & Poultry

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Pork With Brown Rice Recipe

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