Pork With Bok Choy Recipe Recipe

Name: Pork With Bok Choy Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound pork cutlet or possibly boneless pork chop; 1 1/2 c. chicken stock; 1/2 teaspoon grnd ginger; 2 tbsp. cornstarch; 2 tbsp. peanut oil; 1 sm. bok choy; 1 can bamboo shots; 2-3 scallions; 1 tbsp. catsup; 2 tbsp. oyster sauce; 2 tbsp. water; 1 tbsp. peanut oil

Servings: persons

3/4 pound pork cutlet or possibly boneless pork chop
1 1/2 c. chicken stock
1/2 teaspoon grnd ginger
2 tbsp. cornstarch
2 tbsp. peanut oil
1 sm. bok choy
1 can bamboo shots
2-3 scallions
1 tbsp. catsup
2 tbsp. oyster sauce
2 tbsp. water
1 tbsp. peanut oil

1
Cut pork into thin slices and set aside.
2
Slice bok choy and scallions (slice bok choy diagonally) and set aside, together with liquid removed bamboo shoots.
3
Mix stock, catsup, oyster sauce and ginger.
4
Mix cornstarch and water.
5
Heat 2 Tbsp.
6
oil in wok till very warm.
7
Stir-fry pork till barely done; remove and set aside.
8
Reheat oil with 1 additional Tbsp.
9
oil.
10
Stir-fry vegetables till almost done.
11
Add in pork and stock mix and bring to boil.
12
Pour cornstarch and water mix into the liquid in the wok, stirring constantly with whisk till the liquid boils and thickens.
13
Serve over steamed rice.

447

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 pound pork cutlet or possibly boneless pork chop, 1 1/2 c. chicken stock, 1/2 teaspoon grnd ginger, 2 tbsp. cornstarch, and more.

Yes, Pork With Bok Choy Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork With Bok Choy Recipe

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