Pork with Apples Recipe

Name: Pork with Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 each pork cutlets pounded thin; 3 tablespoons flour, all-purpose; 2 tablespoons butter; 5 large shallots sliced; 2 each apples peeled, cored, sliced; 1/2 cup apple cider; ⅔ cup beef stock; 1/4 cup heavy whipping cream; 1/2 teaspoon salt; ⅛ teaspoon black pepper; 1 tablespoon parsley leaves chopped

Servings: persons

4 each pork cutlets pounded thin
3 tablespoons flour, all-purpose
2 tablespoons butter
5 large shallots sliced
2 each apples peeled, cored, sliced
1/2 cup apple cider
⅔ cup beef stock
1/4 cup heavy whipping cream
1/2 teaspoon salt
⅛ teaspoon black pepper
1 tablespoon parsley leaves chopped

1
Coat pork in 2 tablespoons flour.
2
Heat 1 tablespoon butter in heavy nonstick skillet over high heat.
3
Add cutlets; cook 1 minute per side.
4
Transfer to platter.
5
Add remaining tablespoon butter to skillet.
6
Reduce heat to medium-high.
7
Add shallot and apple; cook, stirring occasionally, 5 minutes.
8
Add apples cider and broth; cook 3 minutes or until apples are tender.
9
Whisk together remaining tablespoon flour and cream in small bowl.
10
Stir into skillet.
11
Add salt and pepper; cook, stirring, 3 minutes or until thickened.
12
Pour over pork cutlets.
13
Garnish with parsley.

430

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 each pork cutlets pounded thin, 3 tablespoons flour, all-purpose, 2 tablespoons butter, 5 large shallots sliced, and more.

Yes, Pork with Apples falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork with Apples

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