How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloins Asian Style?

You need 6 ingredients. The key ingredients include: 1 lb pork tenderloin, all fat removed, 2 garlic cloves, small, minced, 2 tablespoons onions, finely chopped, 4 tablespoons lemon juice, and more.

Is Pork Tenderloins Asian Style suitable as meat & poultry?

Yes, Pork Tenderloins Asian Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloins Asian Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloins Asian Style Recipe

Name: Pork Tenderloins Asian Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb pork tenderloin, all fat removed; 2 garlic cloves, small, minced; 2 tablespoons onions, finely chopped; 4 tablespoons lemon juice; 4 tablespoons soy sauce; 4 tablespoons honey

Try this homemade Pork Tenderloins Asian Style recipe the whole family will love. Made with pork tenderloin, garlic, onions and lemon juice. Easy step-b…

This Pork Tenderloins Asian Style relies on simple, everyday ingredients such as garlic cloves, small, minced, onions, finely chopped, lemon juice and soy sauce. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb pork tenderloin, all fat removed
2 garlic cloves, small, minced
2 tablespoons onions, finely chopped
4 tablespoons lemon juice
4 tablespoons soy sauce
4 tablespoons honey

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
410 kcal
Category
Meat & Poultry

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