How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Picadillo Con Papas?

You need 10 ingredients. The key ingredients include: 2 pounds lean ground beef, 3 potatoes smalls, with or without skin, cut into 1/4 or 1/2 inch cubes, 8 ounces tomato sauce, 1 diced tomato medium, and more.

Is Picadillo Con Papas suitable as meat & poultry?

Yes, Picadillo Con Papas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Picadillo Con Papas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Picadillo Con Papas Recipe

Name: Picadillo Con Papas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds lean ground beef; 3 potatoes smalls, with or without skin, cut into 1/4 or 1/2 inch cubes; 8 ounces tomato sauce; 1 diced tomato medium; 1/2 bell pepper small clean sliced; 1/2 white onion small sliced or finely diced; 1/4 cup cilantro coursed or chopped; 1 teaspoon Mexican seasoning 'authentic; 1 teaspoon salt or to taste; 1 1/2 cups water up to 2 cups

Picadillo Con Papas

Eats Now Editorial Team · 661 kcal · Meat & Poultry

Picadillo Con Papas – a delicious recipe with lean ground beef, potatoes, tomato sauce, tomato, bell pepper, white onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Picadillo Con Papas

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