How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Vegetables Recipe?

You need 11 ingredients. The key ingredients include: 2 lbs. lean pork chops, 1 3/4 c. water, 6 ounce. thin sliced onions, 1 1/2 c. sliced celery, and more.

Is Pork Tenderloin With Vegetables Recipe suitable as soups & stews?

Yes, Pork Tenderloin With Vegetables Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Vegetables Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Vegetables Recipe Recipe

Name: Pork Tenderloin With Vegetables Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. lean pork chops; 1 3/4 c. water; 6 ounce. thin sliced onions; 1 1/2 c. sliced celery; 4 ounce. sliced water chestnuts; 6 ounce. frzn Chinese pea pods, thawed; 2 tbsp. cornstarch; 3 tbsp. soy sauce; 1/4 teaspoon garlic salt; 2 Packages instant chicken broth mix; 2 c. cooked rice

Pork Tenderloin With Vegetables Recipe

Eats Now Editorial Team · 1212 kcal · Soups & Stews

Pork Tenderloin With Vegetables Recipe – a delicious recipe with lean pork chops, water, onions, celery, water, frzn Chinese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pork Tenderloin With Vegetables Recipe

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