Try this homemade Pork Tenderloin With Mustard Sauce recipe the whole family will love. Made with red wine, soy sauce, light brown sugar and pork tender…
This Pork Tenderloin With Mustard Sauce relies on simple, everyday ingredients such as red wine, soy sauce, light brown sugar and pork tenderloin. It comes together quickly and makes 4 servings, at about 766 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026