How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Tenderloin With Mushroom?

You need 10 ingredients. The key ingredients include: 6 oz. whole pork tenderloin, 1/2 c. sliced fresh mushrooms, 2 Tbsp. sliced green onion, 1 clove garlic, minced, and more.

Is Pork Tenderloin With Mushroom suitable as meat & poultry?

Yes, Pork Tenderloin With Mushroom falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Tenderloin With Mushroom?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Tenderloin With Mushroom Recipe

Name: Pork Tenderloin With Mushroom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. whole pork tenderloin; 1/2 c. sliced fresh mushrooms; 2 Tbsp. sliced green onion; 1 clove garlic, minced; 1/4 c. plain low-fat yogurt; 3 Tbsp. skim milk; 2 tsp. all-purpose flour; 1/2 tsp. instant chicken bouillon granules; dash of ground nutmeg; dash of pepper

Pork Tenderloin With Mushroom

Eats Now Editorial Team · 137 kcal · Meat & Poultry

Pork Tenderloin With Mushroom – a delicious recipe with pork tenderloin, mushrooms, green onion, clove garlic, yogurt, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Pork Tenderloin With Mushroom

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