IPA Glazed Chicken Recipe

Name: IPA Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Chicken Breasts, Boneless, Skinless; 1 teaspoon Olive Oil; 1/2 teaspoons Sea Salt; 1/2 teaspoons Paprika; 1/2 teaspoons Cayenne Pepper; 1/2 teaspoons Ground Black Pepper; 1 Tablespoon Olive Oil; 1 clove Garlic, Minced; 1 Shallot, Minced; 1 cup IPA (Indian Pale Ale); 1/4 cups Sweet Chili Dipping Sauce; 1 Tablespoon Packed Brown Sugar; 1 Tablespoon Rice Wine Vinegar; Ground Black Pepper To Taste

Servings: persons

2 Chicken Breasts, Boneless, Skinless
1 teaspoon Olive Oil
1/2 teaspoons Sea Salt
1/2 teaspoons Paprika
1/2 teaspoons Cayenne Pepper
1/2 teaspoons Ground Black Pepper
1 Tablespoon Olive Oil
1 clove Garlic, Minced
1 Shallot, Minced
1 cup IPA (Indian Pale Ale)
1/4 cups Sweet Chili Dipping Sauce
1 Tablespoon Packed Brown Sugar
1 Tablespoon Rice Wine Vinegar
Ground Black Pepper To Taste

1
For the chicken: Heat grill to high.
2
Brush chicken breasts with the olive oil.
3
Mix the dry rub ingredients (salt, paprika, cayenne and pepper) in a small bowl.
4
Evenly distribute the dry rub onto the chicken breasts and rub them in.
5
Place the chicken breasts on the grill and bring the heat to medium-low.
6
Close the lid.
7
Grill the chicken for approximately 30 minutes (flipping halfway through) or until juices run clear.
8
For the glaze: Heat the olive oil in a skillet over moderate heat.
9
Add the garlic and shallots.
10
Saute for approximately 2-3 minutes or until garlic is fragrant.
11
Make sure to not burn the garlic.
12
Add the IPA, chili garlic sauce, brown sugar, rice vinegar and pepper.
13
Simmer for approximately ten minutes or until the mixture has reduced to half.
14
Remove from heat and set aside until the chicken is ready.
15
Once chicken is ready, place it in the skillet and toss in glaze until full covered.
16
Any leftover glaze can be sealed and refrigerated for up to a week.
17
Makes a great dipping sauce, too!

145

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Chicken Breasts, Boneless, Skinless, 1 teaspoon Olive Oil, 1/2 teaspoons Sea Salt, 1/2 teaspoons Paprika, and more.

Yes, IPA Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

IPA Glazed Chicken

How did you like this recipe?

Frequently Asked Questions