How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Stew?

You need 8 ingredients. The key ingredients include: 1 lb. lean pork, cubed, seasoned flour, 1 onion, sliced, 2 Tbsp. fat or oil, and more.

Is Pork Stew suitable as soups & stews?

Yes, Pork Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Stew Recipe – Eats Now

Name: Pork Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean pork, cubed; seasoned flour; 1 onion, sliced; 2 Tbsp. fat or oil; 3 medium potatoes, diced; 3 medium carrots, diced; 3 stalks celery, diced; 1 c. frozen or canned peas

Pork Stew – a delicious recipe with lean pork, flour, onion, oil, potatoes, carrots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean pork, cubed
seasoned flour
1 onion, sliced
2 Tbsp. fat or oil
3 medium potatoes, diced
3 medium carrots, diced
3 stalks celery, diced
1 c. frozen or canned peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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