How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Spareribs "Cooked Easy" Recipe?

You need 8 ingredients. The key ingredients include: 3 lbs. spareribs, cut into 2-inch lengths, 4 garlic cloves, 1/2 c. vinegar, 1/2 c. shoyu, and more.

Is Pork Spareribs "Cooked Easy" Recipe suitable as meat & poultry?

Yes, Pork Spareribs "Cooked Easy" Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Spareribs "Cooked Easy" Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Spareribs "Cooked Easy" Recipe Recipe

Name: Pork Spareribs "Cooked Easy" Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs. spareribs, cut into 2-inch lengths; 4 garlic cloves; 1/2 c. vinegar; 1/2 c. shoyu; 2 tbsp. cornstarch; Healthy pinch of salt; 1/2 c. brown sugar; 1 (6 ounce.) can pineapple juice

Pork Spareribs "Cooked Easy" Recipe – a delicious recipe with spareribs, garlic, vinegar, shoyu, cornstarch, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lbs. spareribs, cut into 2-inch lengths
4 garlic cloves
1/2 c. vinegar
1/2 c. shoyu
2 tbsp. cornstarch
Healthy pinch of salt
1/2 c. brown sugar
1 (6 ounce.) can pineapple juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
309 kcal
Category
Meat & Poultry

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Pork Spareribs "Cooked Easy" Recipe

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