How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Spareribs?

You need 4 ingredients. The key ingredients include: 2 (2 lb.) pork sausages, 1/3 c. soy sauce, 1/3 c. sugar, 1 tsp. ajinomoto.

Is Pork Spareribs suitable as meat & poultry?

Yes, Pork Spareribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Spareribs Recipe

Name: Pork Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (2 lb.) pork sausages; 1/3 c. soy sauce; 1/3 c. sugar; 1 tsp. ajinomoto

Pork Spareribs – a delicious recipe with pork sausages, soy sauce, sugar, ajinomoto. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (2 lb.) pork sausages
1/3 c. soy sauce
1/3 c. sugar
1 tsp. ajinomoto

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Spareribs

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