How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Sauerkraut Supper Recipe?

You need 6 ingredients. The key ingredients include: 1 (16 ounce.) can sliced potatoes, liquid removed, 1 (14 ounce.) can sauerkraut with caraway, rinsed and liquid removed, 1 med. apple, cored and minced, 1 tbsp. coarse-grain brown mustard, and more.

Is Pork Sauerkraut Supper Recipe suitable as meat & poultry?

Yes, Pork Sauerkraut Supper Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Sauerkraut Supper Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Sauerkraut Supper Recipe Recipe

Name: Pork Sauerkraut Supper Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce.) can sliced potatoes, liquid removed; 1 (14 ounce.) can sauerkraut with caraway, rinsed and liquid removed; 1 med. apple, cored and minced; 1 tbsp. coarse-grain brown mustard; 1/2 c. apple juice or possibly apple cider; 4 boneless smoked pork loin chops (10 ounce. total)

Pork Sauerkraut Supper Recipe – a delicious recipe with potatoes, caraway, apple, coarse-grain brown mustard, apple juice, pork loin chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce.) can sliced potatoes, liquid removed
1 (14 ounce.) can sauerkraut with caraway, rinsed and liquid removed
1 med. apple, cored and minced
1 tbsp. coarse-grain brown mustard
1/2 c. apple juice or possibly apple cider
4 boneless smoked pork loin chops (10 ounce. total)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Meat & Poultry

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Pork Sauerkraut Supper Recipe

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