Pork Satay Appetizer Recipe

Name: Pork Satay Appetizer
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork tenderloin, trimmed; 2 tablespoons natural-style peanut butter; 2 tablespoons low-sodium soy sauce; 2 tablespoons fat-free, less-sodium chicken broth; 1 tablespoon brown sugar; 1 tablespoon Dijon mustard; 1/8 teaspoon ground ginger; 1 garlic clove, minced; Cooking spray; 1/8 teaspoon black pepper

Servings: persons

1 pound pork tenderloin, trimmed
2 tablespoons natural-style peanut butter
2 tablespoons low-sodium soy sauce
2 tablespoons fat-free, less-sodium chicken broth
1 tablespoon brown sugar
1 tablespoon Dijon mustard
1/8 teaspoon ground ginger
1 garlic clove, minced
Cooking spray
1/8 teaspoon black pepper

1
Cut pork into 24 (6 x 1/2-inch) strips; place in a large bowl.
2
Combine peanut butter and next 6 ingredients (peanut butter through garlic) in a small bowl; stir well with a whisk. Add 1/4 cup peanut butter mixture to pork; toss well. Cover and marinate in refrigerator 30 minutes. Reserve remaining peanut butter mixture.
3
Thread pork onto 24 (6-inch) skewers.
4
Preheat grill or broiler.
5
Place skewers on grill rack or broiler pan coated with cooking spray; grill or broil 3 minutes on each side or until done. Sprinkle with pepper. Serve with reserved peanut butter mixture.

389

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound pork tenderloin, trimmed, 2 tablespoons natural-style peanut butter, 2 tablespoons low-sodium soy sauce, 2 tablespoons fat-free, less-sodium chicken broth, and more.

Yes, Pork Satay Appetizer falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Satay Appetizer

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