How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Roll With Sauerkraut Recipe?

You need 4 ingredients. The key ingredients include: 1 pound pork sausage, 1/2 c. dry crumbs, 1 egg, 2 tbsp. soy sauce.

Is Pork Roll With Sauerkraut Recipe suitable as meat & poultry?

Yes, Pork Roll With Sauerkraut Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Roll With Sauerkraut Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Roll With Sauerkraut Recipe Recipe

Name: Pork Roll With Sauerkraut Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound pork sausage; 1/2 c. dry crumbs; 1 egg; 2 tbsp. soy sauce

Pork Roll With Sauerkraut Recipe – a delicious recipe with pork sausage, dry crumbs, egg, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound pork sausage
1/2 c. dry crumbs
1 egg
2 tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Roll With Sauerkraut Recipe

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