How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Merida-Style Panuchos?

You need 10 ingredients. The key ingredients include: 2 1/8 ounces achiote paste, 2/3 cup bitter orange juice, 2/3 pound boneless chicken breast, 8 corn tortillas, and more.

Is Merida-Style Panuchos suitable as meat & poultry?

Yes, Merida-Style Panuchos falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Merida-Style Panuchos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Merida-Style Panuchos Recipe

Name: Merida-Style Panuchos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 1/8 ounces achiote paste; 2/3 cup bitter orange juice; 2/3 pound boneless chicken breast; 8 corn tortillas; 7/8 cup refried beans black; lettuce; 1 1/4 cups red onion marinated; 2 tomatoes sliced into half-moons; 1 avocado sliced; jalapeno chilies sliced

Merida-Style Panuchos – a delicious recipe with achiote paste, orange juice, chicken breast, corn tortillas, black, red onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Merida-Style Panuchos

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