How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Roast?

You need 5 ingredients. The key ingredients include: 1 pork roast (4 to 6 lb. size), 2 onions, quartered, 1/2 tsp. ground ginger, sprinkled over meat 1 hour before cooking, 1/2 to 1 tsp. garlic powder, and more.

Is Pork Roast suitable as soups & stews?

Yes, Pork Roast falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Roast Recipe

Name: Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pork roast (4 to 6 lb. size); 2 onions, quartered; 1/2 tsp. ground ginger, sprinkled over meat 1 hour before cooking; 1/2 to 1 tsp. garlic powder; 1 envelope Lipton dry onion soup mix

Pork Roast – a delicious recipe with pork, onions, ground ginger, garlic powder, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pork roast (4 to 6 lb. size)
2 onions, quartered
1/2 tsp. ground ginger, sprinkled over meat 1 hour before cooking
1/2 to 1 tsp. garlic powder
1 envelope Lipton dry onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pork Roast

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