How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pork Roast?

You need 4 ingredients. The key ingredients include: 1 (5 oz.) pork roast, boned, rolled and tied, 1 clove garlic, 1 c. orange marmalade, 1 (1-inch) piece ginger root.

Is Pork Roast suitable as meat & poultry?

Yes, Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pork Roast Recipe

Name: Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (5 oz.) pork roast, boned, rolled and tied; 1 clove garlic; 1 c. orange marmalade; 1 (1-inch) piece ginger root

Pork Roast – a delicious recipe with pork roast, clove garlic, orange marmalade, ginger root. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (5 oz.) pork roast, boned, rolled and tied
1 clove garlic
1 c. orange marmalade
1 (1-inch) piece ginger root

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

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