Ham Loaf Sandwiches

1. 1

   Combine eggs, crackers, milk, sugar, vinegar, mustard and dash of pepper.

2. 2

   Mix in ham and pork.

3. 3

   Pat into 9 x 5 x 3-inch loaf pan.

4. 4

   Bake at 350u00b0 about 1 1/2 hours.

5. 5

   Drain off fat. Refrigerate in pan until well chilled.

* Per serving · 4 servings · Values may vary.

No additional tips available.